FoodSafe Audits

Food Processors & Distributors

FoodSafe Audits are designed specifically for food processors, food distributors, food transportation processes, and food packaging processors.

Current FoodSafe Audit criteria for food processors address:

  • Pest Control┬áprocesses
  • cGMPs
  • HACCP
  • Recall and Traceability
  • Food Security
  • Sanitation
  • Allergens

Current FoodSafe criteria for distribution centers also address:

  • cGMPs
  • Pest Control
  • Pre-Operational Sanitation
  • Operational Sanitation
  • Food Safety Practices
  • Temperature Controls
  • Product Traceability and Recall
  • Distribution Practices
  • Food Security

FoodSafe Transport Audit criteria address:

  • cGMPs
  • Temperature Controls
  • Transportation Practices

Copies of these criteria are available below in Adobe Acrobate format.

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Audit at George’s Poultry in Springdale, Arkansas

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Audit at Equity in Albany, Kentucky

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