Contact Us
Contact any of our Process Coaches to learn more about how you can benefit from our professional services.
On-Call Emergency Contact: Lisa Dillard at 615.944.9176, lisa.dillard@foodsafeworld.com
Main Contact:
Robert Thrash, Head Process Coach (BRC ATP, ASQ CQA, ASQ CHA, ASQ Certified Quality Manager, PACCO Certified Auditor)
237 Old Hickory Blvd, Ste 200, Nashville, TN 37221
United States
Office: 615.646.1640, or cell 615.972.2652
Fax Number: 615.646.3822
bob.thrash@foodsafeworld.com
- Maggie Smith - Vice President - Audit Operations, cell 931.607.4176
- maggie.smith@foodsafeworld.com
- BRC ATP, BRC Auditor, NFPA Process Authority, PAACO Foundation Auditor (Beef, Pork, Poultry), ASQ CQA, ASQ CHA
- Lead Animal Welfare Auditor
- Roger Weaver - Vice President, cell 404.281.3505
- Merton Haynes - Process Coach - Chicago Area, 909.463.4624
- merton.haynes.foodsafeworld.com
- Lead Audit Reviewer
- ASQ CQA
- Terry Martin - Process Coach - Dallas Area, 972.839.8922
- Greg Harrison - Process Coach - Crystal Springs, MS, 601.540.2490
- Dr. James Barton, DVM - Process Coach - Northwest Arkansas Area , cell 479.871.8187
- Mike Sentany - Process Coach - Little Rock, AR, cell 317.313.6043
- Brad Collins - Process Coach - North Georgia
- Kendra Heffel - Food Safety & Quality Systems Coach (Process Coach) - Prince Edward Island, CANADA cell: 902.215.0013,
- Carlos Romero - Process Coach - Dallas, Texas, cell: 214.460.1564
- Jennifer M. Taylor - Process Coach - Northern California
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